Course details

Recommended course: 8 dishes, 4,000 yen, all-you-can-drink for 2 hours

4000 yen(Tax included)

  • 8items
  • 2persons-

This is a course where you can enjoy seasonal fish and udon noodles.

Course menu

Japanese style salad

Assortment of three seasonal dishes

Udon restaurant serving three kinds of oden

Seasonal fish grilled with Saikyo miso sauce

Assorted freshly fried tempura

Final dish: udon

(Please choose hot or cold)

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight 2 days before your visit

2024/04/24 update